C & C Supermarket Recipes
https://www.candcmarket.com/Recipes/Detail/205/Hot_Corned_Beef_Wraps
Hot Corned Beef Wraps
Instead of traditional Corned Beef and Cabbage, roll it up in a tortilla!
Customer Rating:
3
4 Ratings
4
Yield: 6 wraps
Ingredients
1 |
Tablespoon |
butter or margarine
|
|
1 |
pound |
lean deli sliced corned beef
|
|
6 |
|
burrito sized tortillas
|
|
1/2 |
cup |
Thousand Island Dressing
|
|
1 |
cup |
shredded Swiss Cheese
|
|
1 |
cup |
shredded lettuce
|
|
Directions:
In large skillet, melt butter. Add half the corned beef and cook until hot and edges begin to curl, about 5 minutes. Transfer to dish; cover to keep warm. Cook remaining corned beef.
Heat tortillas according to package directions; keep warmed tortillas covered. Spread tortillas with dressing. Place beef on dressing; top with cheese and lettuce. Roll up tortillas and serve.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
C & C Supermarket Recipes
https://www.candcmarket.com/Recipes/Detail/205/